Hashish, Pollen & Oil

KashmirCultivation: No information available.

Production: Kashmir is the only Moslim country where Hashish is produced by hand like in Nepal and Afghanistan. Usually the producers in Kashmir aren't able to press the slabs decently.

Color: Black on the outside, brown-greenish inside. White lines usually present.

Smell: Very spicy and aromatic.

Taste: Quite an acquired taste, however not harsh on the throat.

Consistency: Somewhat harder than Afghani with less resin content. Natural oils are often added to render the Hash soft.

Effect: Physical and stony high.

Potency: Potent to very potent. (10-12% THC)

Availability: Very rare.

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